- 6 Tea bags (Major Grey or Orange Pekoe are good)
- 1 qt Filtered or bottled water
- ⅛ tsp Baking soda
- 1 cup Granulated sugar (or ½ cup artificial sweetener)
- Fresh lemon slices and fresh mint sprigs (optional)
Bring one quart of water to a boil. Pour into a a 2 quart pitcher and add tea bags. Steep for 9 minutes. Discard tea bags, gently squeezing back any excess water. Add baking soda and sugar. Stir until sugar is dissolved.Fill rest of pitcher with ice cubes. Stir. To serve, pour into ice-filled glasses and top with a lemon slice and sprig of mint.
Calories: 96kcal | Carbohydrates: 25g | Fat: 0.1g | Sodium: 17mg | Potassium: 1mg | Sugar: 25g | Calcium: 0.3mg | Iron: 0.01mg